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| Sourdough starter: yeast, sugar, water, flour |
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| fresh basil |
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| Pesto: basil, mint, parmesan, olive oil, toasted pine nuts, lemon juice, salt, black pepper, crushed red pepper, garlic |
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| pesto! |
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| next day (actually several days later) - combined the sourdough starter with flour and water |
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| and then that rises for a while |
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| Marcel watching dough rise |
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| mixed the dough for a few minutes |
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| kneading the dough |
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| dough greased up and ready to rise |
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| pizzas prepped (during presidential debate) |
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| cracked an egg on top and cooked for a few more minutes - done! |
I have to say that I ate pizza in Rome, and this is exactly what it looked like. It was nothing like what we typically get here in the U.S. This looks good. When do I get invited to dinner?
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